For information call: 805.569.1103 X32
Alessandro Cartumini (Four Seasons Biltmore)
Brandon Hughes (Wine Cask)
Brian Parks (Canary Hotel)
Charlie Rushton (Four Seasons Biltmore)
Christine Dahl-Hutchings (Christine Dahl Pastries)
Don Skipworth (PrivateChef)
Greg Murphy (bouchon)
James Sly (Sly’s)
Mari Bartoli (Private Chef)
Michael Blackwell (Montecito Country Club)
Michael Hutchings (Michael’s Catering)
Randy Bublitz and Culinary Students (SBCC)
Vincent Vanhecke (The Valley Club)
Eric Widmer (La Cumbre Country Club)