With Gratitude
We are grateful for your commitment to Youth and Family Services. Your passion keeps our organization going strong, able to withstand even the most unprecedented year. Despite the uncertainty of this past year, we are fortunate to have wonderful supporters to continue this important work. Thank you!
If you are interested in sponsoring the event in 2026, please email Amber Stevens at amber.stevens@ciymca.org for more information.
Plat Principal $10,000
★ ★ ★
Marilyn and Steven Gutsche
Grand Cru $7,500
★ ★ ★
Amuse-Bouche $5,000
★ ★ ★
Lynn and Roger Karlson
Dessert $2,500
★ ★ ★
Wendy Scott
Printing $1,500
★ ★ ★
Bryant & Sons, LTD.
Aperitif $1,000
★ ★ ★
Dr. Yonie Harris
Dr. Yolanda Garcia
Marsha and Alan Roberson
Carolyn and Bob Williams
Food & Libations
★ ★ ★
Brander Vineyards
Casita de Bravo
Santa Barbara Fish Market
Jordano's
Vesta
Press
★ ★ ★
Noozhawk
Stroll Hope Ranch
Montecito Journal
Music
★ ★ ★
À La Carte with Jan, Leslie and Henry
FEATURING SANTA BARBARA'S TOP CHEFS
★ ★ ★
Owen Hanavan - Executive Chef, Santa Barbara Yacht Club
Paul Osborne - COO and Chef, Santa Barbara Fish Market & Restaurant, Goleta
Josh Brown - Chef and Owner, Little Bird Kitchen
Colby Silva - Farm Chef, Season Catering
A HUGE THANKS TO OUR LOCAL BUSINESSES FOR SUPPORTING OUR AUCTION
★ ★ ★
Montecito Inn
